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Categories:
tomato tomatoes balsamic vinegar olive oil salt black pepper garlic water torn romaine lettuce cucumber red onion
Viewed: 17 - Published at: 4 years agoIngredients
- 1 1/3 cups chopped seeded tomato
- 1/2 cup sun-dried tomatoes, packed without oil (about 1 ounce)
- 2 tablespoons balsamic vinegar
- 1 tablespoon olive oil
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 2 garlic cloves, peeled
- 3/4 cup water
- 16 cups torn romaine lettuce
- 1 cucumber, peeled and sliced
- 8 (1/4-inch-thick) slices red onion
Method
- Combine first 7 ingredients in a blender; process until well blended. Gradually add water; process until smooth. Arrange 2 cups lettuce on each of 8 individual plates; top lettuce with cucumber and onion slices. Spoon 2 tablespoons dressing over each serving. Reserve the remaining dressing for another use.
