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Categories:
baby carrots fresh asparagus spears new red potatoes Italian vinaigrette mayonnaise Parmesan cheese black pepper
Viewed: 70 - Published at: 3 years agoIngredients
- 2 cups baby carrots Target 2 lb For $3.00 thru 02/06
- 1/2 lb. fresh asparagus spears, trimmed
- 1/2 lb. new red potatoes, quartered King Sooper's 5 lb For $1.88 thru 02/09
- 2 Tbsp. KRAFT Italian Vinaigrette Dressing made with Extra Virgin Olive Oil
- 1/4 cup KRAFT Mayo with Olive Oil Reduced Fat Mayonnaise
- 1/4 cup KRAFT Grated Parmesan Cheese
- 1 tsp. black pepper
Method
- Heat oven to 450 degrees F. Toss vegetables with dressing; spread onto bottom of foil-lined 15x10-inch pan.
- Bake 20 to 25 min.
- or until lightly browned, stirring occasionally.
- Mix mayonnaise, cheese and pepper in same bowl.
- Add vegetables; mix lightly.
