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Categories:Viewed: 56 - Published at: 2 years ago
Ingredients
- 1 bottle cold sweet Riesling
- 2 cups mango nectar
- 1/2 cup peach eau de vie
- 1 lime, halved and thinly sliced
- 1 ripe nectarine, halved pitted and thinly sliced
- 1 orange, halved and thinly sliced
- 1 bottle or can club soda
Method
- Stir together the Riesling, mango nectar, eau de vie, limes, nectarines and oranges in a pitcher.
- Cover and refrigerate for at least 2 hours and up to 24 hours.
- Serve over ice in white wine glasses and top with a splash of club soda.
