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Ingredients
- 3 Bananas, Sliced And Frozen
- 4 Tablespoons Unsweetened Cocoa Powder
- 4 Tablespoons Creamy Peanut Butter
- 2 teaspoons Vanilla Extract
- Sweetener To Taste
Method
- 1. Place all ingredients in a food processor. Pulse until smooth.
- 2. Bananas may become crumbly depending on how frozen they are. Scrape down sides and continue to blend until mixture smooths out.
- 3. Once mixture is smooth, scrape into another bowl. Using a hand mixer, beat until mixture starts to appear fluffy.
- 4. Put mixture into plastic container and freeze for 2 hours. (If you just can't wait and don't mind a pudding-like texture, you can eat right away.)
- 5. Enjoy!
