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Categories:
chocolate syrup cocoa chocolate cake coffee cream chocolate pudding coffee sugar peanut butter kats cream twix peanut butter chocolate syrup
Viewed: 28 - Published at: 4 years agoIngredients
- 3 tbsp hersheys chocolate syrup
- 1 tsp cocoa powder
- 1 box double chocolate cake mix
- 2 tbsp instant coffee
- 1 quart heavy whipping cream
- 1 box hersheys chocolate pudding
- 1 tbsp coffee extract
- 1/3 cup sugar
- 1 peanut butter cups
- 1 kit kats
- 1 cookies & cream
- 1 twix
- 1/3 cup melted peanut butter
- 1 h ersheys chocolate syrup
Method
- preheat oven to 350 bake cake as directed adding syrup, & coffee let cool completely
- add all whipping items together till it gets nice and thick..frost cakes as desired.top with chopped candies.
- heat peanut butter in microwave about 45 seconds stir in between.drizzle over top add drizzled syrup.
