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Ingredients
- 2 pkg. Jiffy cornbread mix
- 6 c. favorite chili
Method
- Preheat oven to 400°.
- In a 9 x 13-inch pan, spread chili. Mix cornbread in a separate bowl, according to directions on box. Spread cornbread mix evenly over chili.
- Bake 25 minutes or until cornbread is done.
- Serves six.