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Categories:Viewed: 13 - Published at: 7 years ago
Ingredients
- 1 can dark Bing cherries
- 1 c. crushed pineapple
- 1 c. miniature marshmallows
- 1/4 c. cherry juice
- 8 oz. cream cheese, softened
- 1 small tub Cool Whip
Method
- Drain cherries and pineapple; save 1/4 cup juice of cherries. Cream the cheese and add juice.
- Combine cream cheese and other ingredients.
- Chill overnight.
- Serve in glass bowl.