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Categories:Viewed: 83 - Published at: a year ago
Ingredients
- 1 box Duncan Hines butter cake mix
- 2 boxes instant vanilla pudding
- 2 cans cherry or strawberry pie filling
- 1 large can crushed pineapple, drained
- 1 c. chopped nuts
- 2 (8 oz.) Cool Whip
- 1 pkg. coconut
- 1 small jar cherries
Method
- Bake cake in oblong pan according to directions on box.
- After cake cools, crumble half of cake in punch bowl or large bowl.