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Categories:
eggs sugar lemon juice soda salt ground ginger ground nutmeg all-purpose pumpkin nuts powdered sugar powdered sugar cream cheese margarine vanilla lemon juice
Viewed: 16 - Published at: 8 years agoIngredients
- 3 eggs
- 1 c. sugar
- 1 tsp. lemon juice
- 1 tsp. soda
- 1/4 tsp. salt
- 1 tsp. ground ginger
- 1/2 tsp. ground nutmeg
- 3/4 c. all-purpose flour
- 2/3 c. cooked pumpkin or canned
- 1 c. chopped nuts
- powdered sugar
- 1 c. sifted powdered sugar
- 8 oz. cream cheese, softened
- 1/4 c. margarine, softened
- 1 tsp. vanilla
- 1 tsp. lemon juice
Method
- Beat eggs on high for 1 minute.
- Add sugar and 1 teaspoon lemon juice.
- Beat well.
- Add soda, salt and spices.
- Fold in flour and pumpkin.
- Mix well.
- Spread batter onto a greased cookie sheet or jelly roll pan.
- Sprinkle with nuts.
- Bake at 375° for 20 minutes.
