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Categories:Viewed: 54 - Published at: 2 years ago
Ingredients
- 6 medium red potatoes
- 2 c. shredded cheese
- 2 c. sour cream
- 1/2 c. green onions
- 1 tsp. salt
- 1/2 stick oleo
Method
- Cook potatoes.
- Add the rest of the ingredients, then bake at 250° for about 20 to 30 minutes until hot.