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Categories:Viewed: 28 - Published at: 6 years ago
Ingredients
- 3 cups all-purpose flour
- 1 cup sugar
- 1 lb salted butter
- 2 teaspoons vanilla
- 1 12 cups medium chopped pecans
- 1 14 cups crushed lays potato chips
- powdered sugar
Method
- Cream the sugar and butter.
- Add the rest of the ingredients.
- Drop on the cookie sheet.
- Bake at 350 degrees for 15 minutes.
- Sprinkle with powdered sugar after they have cooled for about 15 minutes
- Please note that the cookies are very delicate and you should wait until they are cooled completely to move them.
- Also, do not chop the pecans or crush the chips too small -- the cookies will not rise if there is too much of the ingredients.
