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Categories:
onion potatoes Swiss cheese eggs heavy cream Romano cheese pepper garlic salt fresh sage rosemary thyme
Viewed: 45 - Published at: 2 years agoIngredients
- 4 cups herbed onion potatoes (Herbed Onion Potatoes)
- 1 cup swiss cheese, diced
- 4 large eggs
- 12 heavy cream
- 14 cup romano cheese, grated
- 4 drops hot pepper sauce (or more)
- 14 teaspoon garlic salt
- salt and pepper, to your taste
- 13 teaspoon fresh sage
- 13 teaspoon rosemary
- 13 teaspoon thyme
Method
- Spray pam in a 9 inch deep pie pan.
- (Or butter) Set oven at 350 degrees.
- Mix leftover potatoes and swiss cheese.
- Place in pan.
- In a bowl mix eggs, cream, grated cheese, pepper sauce,fresh herbs,garlic salt, salt and pepper.
- Pour over potatoes and cheese mixture.
- Bake for 45 minutes till nice and puffy and slightly browned.
- Remove from oven and let set for 5-10 minutes.
