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Categories:Viewed: 101 - Published at: 6 years ago
Ingredients
- 1 (2 lb.) bag frozen hash browns, thawed
- 2 cans cream of chicken soup
- 1 small (8 oz.) container sour cream
- 1 c. grated Cheddar cheese
Method
- Mix well.
- Bake at 400° for 1 hour and 15 minutes.