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Categories:Viewed: 66 - Published at: a year ago
Ingredients
- 2 (32 oz. each) bags frozen hash browns
- 1 onion, chopped
- 1 green pepper, chopped
- 1 can pimentos (4 oz.)
- 1/2 lb. American cheese, chopped
- 2 slices cubed bread
- 1 c. cornflakes, crumbled
- 2 sticks margarine (1/4 lb. each)
- salt and pepper
Method
- Chop onion, green pepper and pimentos fine.
- Crumble bread; dice cheese.
- Mix all these ingredients with hash browns and chop in one stick of margarine.
- Turn into buttered baking pan.
- Melt other stick of margarine and toss with cornflakes for topping.
- Add enough milk to fill casserole about half full.
- Bake at 350° for 45 minutes to 1 hour.
- Serves 20.