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Categories:
hamburger bacon onions pork beans kidney beans catsup brown sugar white vinegar garlic salt oregano liquid smoke
Viewed: 46 - Published at: 7 years agoIngredients
- 1 lb. hamburger
- 1 lb. bacon, diced
- 2 large onions
- 2 (1 lb. 15 oz.) cans pork and beans
- 1 (15 oz.) can lima beans
- 1 (15 oz.) can kidney beans
- 1 c. catsup
- 1/4 c. brown sugar
- 3 Tbsp. white vinegar
- 3 cloves garlic, minced
- 1 tsp. salt and pepper
- 1 tsp. dried oregano
- 1 Tbsp. liquid smoke
Method
- Fry hamburger, bacon and onions; drain and put into crock-pot. Add remaining ingredients.
- Cook 4 to 6 hours on low or 1 hour on high.
- Can be cooked in regular pot about 1 hour.
- Stir frequently.
