You may also like
Categories:Viewed: 82 - Published at: 5 years ago
Ingredients
- 1 lb. pork tenderloin, cut into bite size chunks
- 1 Tbsp. brown sugar
- 1 clove garlic, minced
- 1/4 c. dry sherry
- 2 Tbsp. sliced green onion
- 1/2 tsp. ginger
- 1/2 c. soy sauce
Method
- Combine all ingredients except pork strips and mix well.
- Add pork to marinade; cover and marinate in refrigerator at least one hour.
- Thread meat onto skewers.
- Broil or grill, turning frequently 4 to 5 minutes.
- Serve with rice, if desired.
- Serves 4.