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Categories:Viewed: 56 - Published at: 9 years ago
Ingredients
- 4 lg. sweet potatoes or possibly yams
- 3 lg. apples, peeled, cored, and sliced
- 2-3 tbsp. brown sugar
- Dash of pepper
- Dash of salt
- 4 lean pork chops
- 1/2 c. water
Method
- Partially bake sweet potatoes; cold and slice into 1 1/2 qt casserole with sliced apples.
- Sprinkle with sugar.
- Add in pepper and salt, if you like.
- Brown pork chops in a non-stick skillet sprayed with Pam and place on top of apples.
- Add in water.
- Bake, uncovered, till tender, about 1 1/4 hrs at 325-350 degrees.
