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Categories:Viewed: 25 - Published at: 2 years ago
Ingredients
- 1 1/4 cups sugar
- 2 teaspoons salt
- 2 teaspoons dry mustard
- 1/4 onion, sliced thin
- 2/3 cup white vinegar
- 2 cups vegetable oil
- 2 teaspoons poppy seeds
Method
- Blend slowly in blender all items except oil and poppy seeds.
- Add oil while blender is going.
- Add poppy seeds.
- Refrigerate until ready to use.