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Categories:Viewed: 84 - Published at: 8 years ago
Ingredients
- 3/4 c. sugar
- 1 tsp. dry mustard
- 1 tsp. salt
- 1 tsp. poppy seed
- 1/3 c. cider vinegar
- 1 1/2 Tbsp. onion juice (optional)
- 1 c. corn oil
Method
- Mix everything except corn oil in blender, then add oil slowly in small amounts and blend until thick.
- Store in refrigerator.