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Categories:Viewed: 42 - Published at: 7 years ago
Ingredients
- 1 cup scalding milk
- 2 Tbsp. shortening or oleo
- 2 Tbsp. sugar
- 1 tsp. salt
- 1 pkg. yeast
- 1/4 cup lukewarm water
- 1 egg (beaten)
- 3 1/2 cups flour
Method
- Combine milk, shortening, sugar and salt.
- Cool until lukewarm.
- Add yeast softened in water.
- Add egg.
- Gradually stir in flour to form soft dough.
- Cover and let rise until doubled in size.