Ingredients

  • 1 small pkg. egg noodles
  • 1 lb. ground chuck
  • 1 jar sliced mushrooms, drained
  • 1 pkg. sliced pepperoni
  • 1 small jar Ragu spaghetti sauce
  • onion, chopped
  • green pepper, chopped
  • salt
  • pepper
  • garlic salt
  • 1 c. Mozzarella cheese, shredded

Method

  • Cook noodles as directed.
  • Drain.
  • Brown beef with onion and green pepper.
  • Add mushrooms, pepperoni and spaghetti sauce.
  • Add salt, pepper and garlic salt to taste.
  • Simmer.
  • Place noodles in oblong casserole dish.
  • Spoon sauce over noodles.
  • Top with cheese.
  • Bake at 375° until cheese is bubbly.