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Categories:Viewed: 40 - Published at: 6 years ago
Ingredients
- 1 (8 ounce) carton sour cream
- 1 (6 1/2 ounce) can tuna, drained and flaked
- 1/4 teaspoon curry powder
- 1/4 teaspoon white pepper
- hot sauce
Method
- Combine first 4 ingredients, mixing well.
- Stir in hot sauce to taste.
- Chill at least 1 hour.