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Categories:
elbow spaghetti eggs hamburger onion green pepper flour sugar oregano garlic powder tomato sauce cottage cheese Parmesan cheese American cheese Mozzarella cheese
Viewed: 38 - Published at: 9 years agoIngredients
- 6 oz. elbow spaghetti
- 2 eggs
- 1 lb. hamburger
- 1/2 c. chopped onion
- 1/4 c. chopped green pepper
- 1 Tbsp. flour
- 1 Tbsp. sugar
- 1 tsp. oregano
- 1/2 tsp. garlic powder
- 1 (15 oz.) can Hunt's herb tomato sauce
- 1 c. cottage cheese
- Parmesan cheese
- 6 slices American cheese
- 8 oz. Mozzarella cheese
Method
- Cook and drain spaghetti.
- Add lump of butter; set aside. When cool, add the eggs.
- Brown hamburger, onion and green pepper. Add flour, sugar, oregano, garlic powder, tomato sauce and cottage cheese.
- Pour spaghetti mixture into buttered 9 x 13 x 2-inch pan.
- Sprinkle with Parmesan cheese.
- Cover with 6 slices of American cheese.
- Pour hamburger mixture over cheese.
- Bake for 20 minutes at 350°.
- Add the Mozzarella cheese.
- Bake until melted.
- (Pepperoni is optional.)
