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Categories:
spaghetti milk eggs ground beef Mozzarella cheese onions green peppers mushrooms pepperoni pizza sauce
Viewed: 21 - Published at: 8 years agoIngredients
- 1 (1 lb.) pkg. spaghetti
- 1 c. milk
- 2 eggs, beaten
- 2 lb. ground beef
- 1 lb. shredded Mozzarella cheese
- 2 onions, sliced
- 2 green peppers, diced
- 9 oz. sliced mushrooms
- 1 lb. sliced pepperoni
- 1 (28 oz.) jar pizza sauce
Method
- Boil spaghetti for 9 minutes; drain.
- Add milk and beaten eggs; mix well.
- Put into buttered 9 x 13-inch pan.
- Brown ground beef until crumbly; drain and place on top of spaghetti.
- Pour pizza sauce on top of ground beef.
- Layer onion slices, pepper slices, mushrooms and pepperoni.
- Sprinkle with Mozzarella cheese. Bake at 350° for 20 minutes.
