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Categories:
yellow cake mix milk Philadelphia cream cheese butter powdered sugar White Pearl Sprinkles colored sugar
Viewed: 0 - Published at: 9 years agoIngredients
- 1 pkg. (2-layer size) yellow cake mix
- 1/2 cup plus 2 Tbsp. COUNTRY TIME Pink Lemonade Flavor Drink Mix, divided
- 3 Tbsp. milk
- 1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
- 1/2 cup butter, softened
- 3 cups powdered sugar
- 2 Tbsp. white pearl sprinkles
- 1 Tbsp. pink colored sugar
Method
- Prepare cake batter and bake as directed on package for 24 cupcakes, blending 1/4 cup drink mix into batter before spooning into prepared muffin cups.
- Cool 10 min.
- in pans.
- Remove to wire racks; cool completely.
- Add milk to remaining drink mix in large bowl; stir until mix is dissolved.
- Add cream cheese, butter and powdered sugar; beat with mixer until blended.
- Spoon frosting into large pastry bag fitted with large star pastry tip.
- Use to pipe about 2-1/2 Tbsp.
- frosting onto each cupcake.
- Decorate with remaining ingredients.
