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Categories:Viewed: 62 - Published at: 9 years ago
Ingredients
- 2 1/4 c. flour
- 3/4 c. sugar
- 1 1/2 tsp. salt
- 3 tsp. baking powder
- 1/2 tsp. baking soda
- 1 egg
- 3 Tbsp. oil
- 1 (14 oz.) can crushed pineapple (undrained)
- 1 c. Bran cereal
- 3/4 c. chopped nuts
Method
- Mix flour, sugar, salt, baking powder and baking soda.
- Beat egg in large bowl.
- Stir in oil and pineapple.
- Add flour mixture and partially blend.
- Add Bran cereal and nuts.
- Stir until ingredients are just moistened.
- Pour into a greased loaf tin. Bake at 350° for 1 1/2 hours.
