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Ingredients
- 2/3 c. sugar
- 3 Tbsp. flour
- 1 can crushed pineapple, drained
- 1 c. sharp Cheddar cheese, grated
- 1 stack Ritz crackers, crushed
- 1 1/4 stick butter, melted or margarine
Method
- Mix sugar and flour together in 9 x 13-inch pan.
- Add in drained pineapple and mix together.
- Sprinkle with grated cheese. Sprinkle with crushed Ritz crackers and pour melted butter or margarine over top.
- Bake until golden brown at 350°.