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Pecan Pie - eggs
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Categories:
eggs
sugar
white Karo syrup
pecans
pie shell
Viewed:
25 -
Published at:
8 years ago
Ingredients
4 eggs
1 c. sugar
1 c. white Karo syrup
2 c. chopped pecans
1 pie shell
Method
Blend sugar and eggs together.
Mix syrup into mixture.
Add pecans.
Pour into pie shell.
Bake at 350° for 1 hour, or until center is firm.
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