Ingredients

  • 1 cup PLANTERS Pecan Pieces, finely chopped
  • 1 cup dry bread crumbs
  • 1/8 tsp. each salt and black pepper
  • 2 eggs
  • 2 Tbsp. water
  • 8 thin chicken breast cutlets (2 lb.)
  • 1/4 cup oil
  • 1/2 cup MIRACLE WHIP Dressing Family Dollar $3.50 thru 02/07
  • 1/2 cup GREY POUPON Savory Honey Mustard

Method

  • Mix pecans, bread crumbs, salt and pepper in shallow dish or pie plate; set aside.
  • Beat eggs and water in separate shallow dish.
  • Dip chicken in egg mixture, then in pecan mixture, turning to evenly coat both sides of each chicken piece.
  • Heat oil in large skillet on medium heat.
  • Add chicken, in batches; cook 2 minutes on each side or until chicken is cooked through.
  • Drain on paper towels.
  • Meanwhile, mix dressing and mustard.
  • Serve with chicken.