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Categories:Viewed: 7 - Published at: 5 years ago
Ingredients
- 1 c. light corn syrup
- 1 c. sugar
- 1 1/2 c. peanut butter
- 6 c. corn flakes
- 1 c. butterscotch morsels
- 1 c. chocolate chip morsels
Method
- Combine syrup and sugar.
- Bring to boil.
- Add peanut butter. Remove from heat and mix well. Pour over cereal.
- Press into 9 x 12-inch pan (greased).
- Melt chips in double boiler over low heat. Pour over cereal.
- Cool.
- Cut into small squares.