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Categories:Viewed: 43 - Published at: 6 years ago
Ingredients
- 1/4 lb. butter
- 1/2 c. peanut butter
- 1/2 c. sugar
- 1/2 c. brown sugar
- 1 egg
- 1/2 tsp. vanilla
- 1 1/4 c. flour
- 3/4 tsp. baking soda
- 1/2 tsp. salt
- 1 bag mini Reese's peanut butter cups
Method
- Preheat oven to 375°.
- Cream together butter, peanut butter and both sugars.
- Then beat in eggs and vanilla.
- Add flour, baking soda and salt to creamed mixture and blend well.