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Categories:Viewed: 10 - Published at: 7 years ago
Ingredients
- 4 boneless skinless chicken breast halves (6 ounces each)
- 1/4 cup honey mustard
- 8 thin slices deli ham
- 1 tablespoon butter, melted
- 1/2 cup crushed pretzels
Method
- Preheat oven to 350°. Cut a horizontal slit in one side of each chicken breast half to within 1/2 in. of the opposite side. Spread honey mustard inside each pocket; stuff with two ham slices.
- Place in a greased 13x9-in. baking dish. Brush with butter; sprinkle with pretzels. Bake, uncovered, 40-45 minutes or until a thermometer inserted in chicken reads 165°.
