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Categories:Viewed: 73 - Published at: 5 years ago
Ingredients
- 1 lb. soft oleo
- 2 c. peanut butter
- 3 lb. powdered sugar
- 2 tsp. vanilla
- 1 (12 oz.) pkg. chocolate chips
- 1 oz. paraffin
Method
- Blend well the first 4 ingredients.
- Roll into balls about the size of a thumb.
- Melt chocolate chips and paraffin in double boiler.
- Put toothpick in the ball and dip into chocolate.
- Place on waxed paper until hard.
- Makes 125.