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Categories:Viewed: 59 - Published at: 6 years ago
Ingredients
- pizza crust
- 2 -3 tablespoons extra virgin olive oil
- 2 -3 firm peaches, peeled and cut into thin wedges
- 1/4 lb prosciutto
- 4 ounces soft mild goat cheese, crumbled
- 2 teaspoons herbs, de provence
- pepper (optional)
Method
- Make your own pizza crust or use a ready made crust of your choice.
- Brush the crust with a small amount of the olive oil.
- Arrange the peach wedges and cut or tear thin sliced prosciutto into pieces then arrange over the crust.
- Crumble the goat cheese over the peaches and prosciutto.
- Sprinkle the Herb de Provence over the pizza.
- Bake at 400 degrees for 10 to 14 minutes.
