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Ingredients
- 1 stick butter
- 3/4 c. sugar
- 3/4 c. flour
- 1/2 c. milk
- 1 can sliced peaches
Method
- Mix sugar, flour and milk together.
- Melt butter and pour in baking dish.
- Pour sugar, milk and flour mixture over melted butter.
- Pour peaches over mixture and bake at 325° until brown.