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Ingredients
- 1 lb. pasta shells, cooked and drained
- 12 oz. tuna, drained
- 1 c. cooked broccoli flowerets
- 1 c. cooked carrot slices
- 1 c. Italian dressing
Method
- Marinate broccoli and carrots in dressing 1 to 2 hours.
- Mix together pasta, tuna, vegetables and dressing.
- Serve.