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chicken avocado Pasta grape tomatoes onion garlic capers basil olive oil lemon lemon peel salt mixed greens
Viewed: 1 - Published at: 6 years agoIngredients
- 1 cup chicken, shredded (or cut into bite-side pieces)
- 1 avocado, diced (Hass avocado)
- 1 cup pasta, any small shape
- 1 cup grape tomatoes, halves
- 1/4 cup onion, diced (Valdelia onion)
- 2 garlic cloves, grated
- 1 tablespoon capers, drained
- 4 leaves basil (approximately, minced)
- 2 tablespoons olive oil (I used Black Olive Oil # 456736)
- 1/2 lemon, juice of
- 1 teaspoon lemon peel, grated
- salt and pepper
- 2 -3 cups mixed greens (to serve salad on)
Method
- Whisk together the oil, lemon juice, salt and pepper. Set aside.
- Combine the rest of the ingredients in a bowl (not the lettuce/greens).
- Add dressing, toss and serve.
- Serve on bed of mixed greens.
- Garnish with crumbled feta cheese (optional).
