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Categories:Viewed: 44 - Published at: 2 years ago
Ingredients
- 4 ounces cooked pappardelle pasta
- 1 teaspoon vegetable oil
- 1/2 teaspoon dried basil
- 1/2 teaspoon dried oregano
- salt
- 1/2 tablespoon fresh parmesan cheese, flaked
Method
- Preheat oven 250F, prepare baking sheet.
- Place pasta in a bowl, toss with oil, basil, oregano, salt.
- Transfer to baking sheet.
- Bake in oven about 10 minutes, until slightly browned and crisp.
- Garnish with parmesan.