You may also like
Categories:Viewed: 90 - Published at: 3 years ago
Ingredients
- 1 hoagie-size bun, split
- Parkette sauce
- Shredded lettuce
- 1 grilled (6 to 1 pound - 80/20) burger, seasoned with salt/pepper mix
- 1 squirt bottle yellow mustard
- 1 slice American cheese
- 1 slice tomato
- 1 thick slice onion
- 2 pickle chips
- Crinkle-cut fries, tater tots or onion rings, optional
Method
- Toast the buns and brush the cut sides with Parkette sauce.
- Stack all of the ingredients inside the bun and eat!!!
- Yum!!
- Serve with crinkle-cut fries, tater tots or onion rings, if desired.
- That's a big meal!
