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Categories:Viewed: 66 - Published at: 5 years ago
Ingredients
- 1 12 cups all-purpose flour
- 3 12 teaspoons baking powder
- 1 teaspoon salt
- 1 tablespoon white sugar
- 1 14 cups milk
- 1 egg
- 3 tablespoons butter, melted
- 12 teaspoon vanilla
Method
- First set eggs and milk on counter and let warm to room temperature.
- While eggs and milk warm, in a large bowl, sift together the flour, baking powder, sugar and salt.
- After thoroughly sifting the ingredients make a well in the center of the bowl to pour in the wet ingredients.
- In a small bowl, beat eggs lightly, then add melted butter and beat until mixed, finally lightly beat in milk and vanilla.
- Next pour wet ingredients into the well in the large bowl, and mix until smooth.
- Heat lightly oiled griddle or large frying pan over medium high heat.
- Pour 1/4 cup of batter onto frying pan and wait till bubbles form, flip then brown other side and serve.
