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Categories:
vegetable oil garlic bunches scallions oysters parsley lemon juice salt pepper oregano bread crumbs Romano cheese patty shells
Viewed: 37 - Published at: 4 years agoIngredients
- 2 tbsp. vegetable oil
- 3 cloves garlic, pressed
- 4 bunches scallions, chopped
- 1 qt. oysters, chopped with liquid
- 2 tbsp. chopped parsley
- 2 tbsp. lemon juice
- 1/2 tsp. salt
- 1/4 tsp. pepper
- dash oregano
- 3/4 cup bread crumbs
- 3/4 cup grated Romano cheese
- 24 cocktail patty shells
Method
- Cook garlic and scallions in oil or margarine until soft.
- Add oysters, parsley, lemon juice, slat pepper and oregano.
- Cook about 10 minutes, stirring often.
- Add bread crumbs and cheese; mix well.
- Pour mixture into patty shells.
- Heat in 350F oven for 10 minutes.
