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Categories:Viewed: 92 - Published at: 6 years ago
Ingredients
- 4 medium baking potatoes
- 1/2 teaspoon garlic powder
- 1/2 teaspoon paprika
- 1/2 tablespoon sesame seeds (optional)
- 1/8 teaspoon cayenne pepper (optional)
- salt and pepper
- 3 -4 tablespoons grated parmesan cheese or 3 -4 tablespoons romano cheese
- 2 -4 tablespoons olive oil
Method
- Preheat oven to 400'.
- Scrub potatoes, leave skins on and slice thinly (About 1/8 -1/4 Inch Thin).
- Place potatoes and seasonings in a large bowl and toss to coat (You may shake them in a large ziplock bag if you prefer).
- Lightly drizzle about 1 tablespoons olive oil on large cookie sheet or jelly roll pan.
- Layer potatoes on pan and drizzle with remaining olive oil.
- Place potatoes in oven and bake at 400' for 40-45 minutes or until they reach desired crispness.
- Turn them often so they brown on both sides evenly.
- Remove from oven and transfer to serving dish and serve.
