You may also like
Categories:
ground chuck regular rice water onion salt celery salt garlic powder black pepper tomato sauce water Worcestershire sauce
Viewed: 61 - Published at: 8 years agoIngredients
- 1 lb. ground chuck
- 1/2 c. uncooked regular rice
- 1/2 c. water
- 1/3 c. chopped onion
- 1 tsp. salt
- 1/2 tsp. celery salt
- 1/8 tsp. garlic powder
- 1/8 tsp. black pepper
- 1 can (15 oz) tomato sauce
- 1 c. water (omit if using cooked rice)
- 2 tsp. Worcestershire sauce
Method
- Heat oven to 350 degrees.
- Mix meat, rice, 1/2 cup water, onion, the salts, garlic powder and pepper.
- Shape mixture by rounded tablespoons into balls.
- Place meatballs in ungreased 8 x 8 x 2 baking dish.