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Categories:
chicken shrimp tasso onion soup chicken broth sausage tomato sauce thyme butter bell pepper onions parsley original Uncle Bens rice celery hot sauce
Viewed: 100 - Published at: 6 years agoIngredients
- 1 can chicken
- 1 can shrimp
- 1/2 lb. tasso or 1/2 lb. ham pieces
- 1 can onion soup
- 16 oz. chicken broth
- 1/2 lb. smoked sausage
- 1 can tomato sauce
- 1 pinch thyme
- 1 stick butter
- 1 bell pepper, diced
- 2 small onions, diced
- 1 1/2 oz. parsley
- 2 c. original Uncle Ben's rice
- 1 stalk celery, diced
- hot sauce to taste
Method
- Combine all ingredients into a large roasting pan.
- Cover and bake at 350° for 1 1/2 hours, stirring occasionally or until all liquid is absorbed and rice is tender.
- Serves 8 to 10.