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Categories:Viewed: 60 - Published at: 7 years ago
Ingredients
- 1 c. boiling water
- 1 pkg. orange Jell-O
- 8 oz. pkg. cream cheese
- 9 oz. Cool Whip
- 1/3 c. sugar
- 1 small crushed pineapple, drained
- 1 c. miniature marshmallows
- 1/2 c. chopped pecans
Method
- Dissolve Jell-O and marshmallows in boiling water; set in refrigerator.
- Cream the cream cheese; add sugar.
- Blend in Cool Whip until thick.
- Add thickened Jell-O, pineapple and pecans. Pour into mold and chill.
- Serve as a sweet salad or dessert.