You may also like
Categories:Viewed: 91 - Published at: 5 years ago
Ingredients
- flour tortilla, taco size
- 1 tablespoon vegetable oil
- 1 can enchilada sauce, warmed in small skillet
- 1 lb ground beef, browned
- grated cheddar cheese
- chopped onion
- chopped tomato
- sour cream
Method
- Fry each tortilla in hot oil for one minute on each side.
- In separate small skillet, dip fried tortilla into warmed enchilada sauce.
- Place on baking sheet sprayed with nonstick spray.
- Layer hamburger, cheese and onions on tortilla.
- Place in 350 oven long enough to warm and melt cheese.
- Add sour cream and tomatoes at the table.
