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Ingredients
- 1 c. Crisco
- 1 c. sugar
- 1 egg
- 1 c. molasses
- 1 c. hot water
- 1 tsp. soda
- flour
Method
- Cream Crisco and sugar.
- Add one egg and mix well.
- Stir in molasses.
- Stir soda into hot water and mix with molasses mixture. Add flour gradually to make a stiff enough dough to roll.
- Roll on floured board and cut out shapes with a cookie cutter.
- Put on greased cookie sheet and bake in a 350° oven for 12 minutes.