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Categories:Viewed: 60 - Published at: 2 years ago
Ingredients
- 3/4 c. sugar
- 2 Tbsp. flour
- 1/3 tsp. salt
- 1 beaten egg
- 1/2 tsp. vanilla
- 1 c. sour cream
- 2 c. finely chopped tart apples
- 1/3 c. brown sugar
- 1/3 c. flour
- 1/4 c. butter
Method
- Combine sugar, flour and salt.
- Add beaten egg, vanilla and sour cream.
- Beat until smooth.
- Add apples.
- Pour into unbaked pie shell.
- Bake at 375° for 15 minutes.
- Reduce heat to 325° and bake 30 minutes.
- Remove from oven and sprinkle with mixture of brown sugar, flour and butter from above.
- Bake an additional 20 minutes.
