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Categories:Viewed: 6 - Published at: 3 years ago
Ingredients
- 1 lb chopped round steak
- 4 ounces mushrooms, drained
- 2 cups onions, cut into strips
- 1 cup green bell pepper
- 14 cup dry vermouth
- 1 teaspoon lemon juice
- 2 tablespoons Worcestershire sauce
- 4 ounces mandarin oranges, drained
- 1 teaspoon black pepper
- 2 tablespoons olive oil
Method
- Cut swiss steak, onions and green bell pepper into strips.
- Heat olive oil in pan.
- add swiss steak, onions, green bell pepper and Mushrooms.
- Cover and Cook until steak is fully cooked.
- Add Worcestershire Sauce, Dry vermouth, lemon juice, and black pepper.
- cook for 10-15 minutes.
- Add Manderine oranges and cook until they separate in dish.
- Serve over rice or pasta.
