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Categories:
oats butter eggs flour vanilla brown sugar white sugar baking soda cinnamon powder nuts raisins salt
Viewed: 39 - Published at: 2 years agoIngredients
- 2 cups oats
- 1/2 cup butter or Ghee
- 2 eggs Lightly Beaten
- 1 cup refined flour
- 1 teaspoon vanilla extract
- 1/2 cup brown sugar
- 2 tablespoons white sugar
- 1 pinch baking soda
- 1/2 teaspoon cinnamon powder
- 2 teaspoons nuts Raisins
- 1 pinch salt
Method
- Step 1: Take a large bowl, whisk white sugar, brown sugar with butter or ghee. Now add beat eggs and vanilla extract. Whisk till the turns to a smooth cream
- Step 2: Now combined flour, baking soda, cinnamon powder and salt in the bowl and stir well. Mix oats in the cream mixture and keep stirring until combined well
